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What's Happening to the Malt Market?
3rd October 2022
| Marketing

We’ve all seen the news and the conversations around the European grain crisis. You might be wondering how that affects our industry, if at all. The reality is that costs are rising exponentially, the effect of which we’ll be seeing here on African soil all too soon. We did a little deep dive into the factors driving this so that you don’t have to!

For the past five years, global grain production has only just covered annual consumption worldwide. 2021 was a parti

How to make beer at home
7th August 2020
| Ursula Phillips, Cape Town

 

Homebrewing used to be reserved typically for grizzly craft beer drinkers that setup tanks, vessels and boiling pots all over their yards and posted pictures to social media of their beering finesse. But now with the current alcohol ban in South Africa, pretty much every person older than 18 that enjoys drinking a crispy cold one has now received a certain level of brewing ex

Cooking with Craft Beer: Oktoberfest Style
8th July 2020
| Chris and Milena Perrine

At bevPLUS, (if you haven't noticed yet) we LOVE our beer. Beer science, beer knowledge, beer festivals - you name it!

So, when Chris and Milena Perrine from Craftbeering contacted us to chat about the Oktoberfest and cooking with beer, well of course we had to get involved. Check out their knowledge below on cooking with craft beer: Oktoberfest style! 

Drooling alert: The

Cleaning your new Dema-Craft
22nd June 2020
| Bevplus

So, you have your hands on our latest 60L Dema-Craft? Good Job!

[Watch] Now let's chat about cleaning & sanitising.

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